Friday, April 19, 2013


I made an (early) birthday cake for my papa last weekend. It was carrot cake, and a delicious one at that (all that cream cheese frosting......mmmmmmmmm). I felt it looked a bit too simple though with it's rustic creamy frosting job, so I added this dapper fellow, appropriately attired in hat and rhinestones for the festivities.

No comments:

Post a Comment